Sunday, February 19, 2012

Asian Inspired Honey-Vanilla Chicken

If you enjoy a favorable, moist meal, you will definitely enjoy this one. It is the marination that makes this chicken so moist. I felt rice was the perfect item to serve with this meal because it is Asian-inspired. I flavored the rice with some of the marinate. It tasted really good.

Prep Time: 15 Min Cook Time: 10 Min Ready In: 45 Min
3 tablespoons soy sauce
½ tablespoon garlic powder
1 tablespoon orange juice
½ teaspoon Italian seasoning
1 teaspoon hot pepper sauce, or to taste
½ teaspoon sesame oil
1 teaspoon vanilla extract
½ cup vegetable oil
1 tablespoon light brown sugar
2 pounds skinless, boneless chicken breast
1 tablespoon honey
meat - cut into strips
½ teaspoon minced garlic

1. Stir together soy sauce, orange juice, hot pepper sauce, vanilla, brown sugar, and honey until dissolved. Season with minced garlic, garlic powder, and Italian seasoning. Whisk in sesame oil and vegetable oil until combined.
2. Toss chicken with marinade, cover, and refrigerate for at least 20 minutes.
3. Adjust oven rack to its top position, and turn oven on to Broil.
4. Place chicken into a baking dish or baking sheet. Broil until golden brown, 5 to 8 minutes. Turn chicken over, and continue broiling until no longer pink, about 5 minutes more.

This is not all I have been doing, I wrote a few articles

Let me leave you with the words of James Madison
"The truth is that all men having power ought to be mistrusted."