Hash in a Dash

There is nothing like going shopping and having an idea for an easy dish. My idea was a hash. Simple, healthy, and easy to make.

Here are the ingredients I used - OreIda Has Browns Southern Style, Butter, Egg, White Onion, chopped Garlic and chopped Italian parsley, salt and pepper.

 Put the pan on the stove, I used a cast iron pan, heat it, add some butter than add the onions. Season them with salt and pepper.

Add the garlic and cook until the onions are translucent.

Add the hash brown potatoes and more butter.

Add the parsley. Cook until the potatoes are almost cooked through.

Add the egg. Put it a little more in the center of the pan than I did.

Cover the pan until the egg is cooked to your liking.

Here is my egg in the pan ready to take out. Season more if necessary.

Ta da! It was yummy. This is very easy to make, and if you have another things you want to add to this dish when you prepare it, go ahead!

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Here is the Chicken Salad I Made

You can do great things with roasted chickens and there is nothing better than using some of the chicken for salad to have for lunch.

You see the picture down below. This recipe came from Food and Wine Magazine and here is the recipe.
The flavor is very subtle. This recipe is very easy to cut in half. I personally can't eat 3 cups worth of chicken salad. I also think it would be great in a sandwich.

Chicken Salad with Cumin and Parsley

• BASIC-EASY
• FAST

1. 1 1/2 tablespoons grated onion
2. 1/2 cup mayonnaise
3. 1/4 cup plain yogurt
4. 1/2 teaspoon ground cumin
5. 1/4 teaspoon salt
6. 1/4 teaspoon fresh-ground black pepper
7. 3 cups diced cooked chicken
8. 1/2 cup coarsely chopped fresh parsley
9. 2 cups shredded lettuce, such as leaf lettuce or romaine

1. In a large bowl, whisk together the onion, mayonnaise, yogurt, cumin, salt, and pepper. Stir in the chicken and parsley and toss to combine.
2. Put the lettuce on plates. Top with the chicken salad.

NOTES

More Chicken Salads:

Yogurt Dill Chicken Salad In a large bowl, combine 3 cups diced cooked chicken with 1 small minced onion, 2/3 cup plain yogurt, 1 tablespoon mayonnaise, 3 tablespoons chopped dill, 1/4 teaspoon salt, and 1/8 teaspoon black pepper.

Lemony Fruit-and-Nut Chicken Salad In a large bowl, combine 3 cups diced cooked chicken with 1 peeled, cored, and diced apple. Add 2 tablespoons raisins, 1/3 cup chopped toasted walnuts, 1 cup halved red seedless grapes, 1/2 cup mayonnaise, 1/4 cup plain yogurt, 4 teaspoons lemon juice, and 1/8 teaspoon each salt and black pepper.

Really Terrific Good-Ol' American Chicken Salad In a large bowl, combine 3 cups diced cooked chicken with 1 small minced onion, 2 ribs chopped celery, 3/4 cup mayonnaise, and 1/4 teaspoon each salt and black pepper.